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Concurrent Events:

  • Ringier Technology Innovation Award 2019- Food & Beverage Industry
  • Food & Beverage Packaging Innovation and Smart Manufacturing Forum 2019

China is currently experiencing rapid changes in living standards, and among the effects of this development is a rise in consumption of higher

quality food and beverage.

Consumers are increasingly aware of the importance of health and

nutrition, and expect products to be safe and beneficial for their well-being.

Robust demand for nutrition and health foods from consumers of all ages

has directly stimulated the rapid development of the entire nutrition and

health care industry. It is estimated that by 2020, the sales of health

products in China will increase to US$ 69.6 billion, with an average annual

growth rate of 10%-15%!

The market is driven by the country's new middle class and the "Millennial

Generation" as the main consumers who are extremely reliant on the

Internet for many of their everyday needs for entertainment, work, and

services. To cater to this market successfully, it is of vital importance for all

food and beverage enterprises to understand this market and to adjust their product categories to meet the changing consumer needs.

The special medical food segment, despite its high entry threshold, has

become a new blue ocean in the food industry. According to statistics, the

annual consumption of special medical foods worldwide is between US$56 billion and US$64 billion, while in China this sector is estimated at around US$15 billion in future. As of October 8, 2018, only 18 special medical use formulas were approved in China, of which only 5 were domestic special medical foods and the remaining 13 were imported. This market space is huge, and more companies will actively step in.

'Nutrition Food & Functional Beverage Technology Summit & Expo 2019'

aims to address issues and developments in this market. The conference

will be held on Aug 1st & 2nd in Guangzhou (China), along with concurrent

event, "Food & Beverage Packaging Innovation and Smart Manufacturing Forum 2019". There will be sessions on 'Nutritional Food and Dietary Supplement', 'Functional Beverage', 'Special Medical Purpose Food', 'Processing and Automation Technology'. more than 35 speeches scheduled in this two-day event will cover the hot topics including food and beverage industry regulations, development trend, formula, food safety, innovative packaging and the latest processing technologies.

During this conference, the "Ringier Technology Innovation Award 2019-

Food & Beverage Industry" will also be held to honor F&B companies with

the most innovative products and technology.

The summit will gather industry professionals with the goal of creating a

platform for discussion about new opportunities and market trends and how to increase capacity and reduce production costs. It is a venue for participants to expand their connections and seize potential business opportunities.

You cannot miss this summit!

Why attend

  • Five parallel sessions, 35+ hot topics from experts
  • Market overview, Industry trends and Innovative technology
  • Industry experts to share best practices and solutions onsite
  • Latest domestic and overseas industry regulations
  • Strategies to create profitable products that meet consumer demands
  • Exhibition booths and technical seminars zone
  • Buyer-supplier match making service
  • Food and beverage tasting zone

Who Will Attend

By Industry

  • Nutritional/Dietary supplement production enterprises
  • Functional beverage processing companies
  • Dairy/milk drink processing companies
  • Hospitals, scientific research institutes and industry associations
  • Pharmaceutical enterprises
  • The food inspection and testing institutions
  • Food and beverage ingredients and raw material suppliers
  • Processing equipment suppliers
  • Testing and measuring equipment suppliers

By Job Position

  • General Manager
  • R&D Director/Manager/Researcher
  • Technical Director/ Manager /Engineer
  • QA Director/ Manager/Engineer
  • Production Director/ Manager /Engineer
  • Brand Management Director / Manager/Engineer
  • Legal and regulatory Dept Director/Manager/experts
  • Marketing Director/Manager
  • Food beverage consultants


Junsheng Huo

Director, Department of central laboratory at National institute for nutrition and health, Chinese center for disease control and prevention


市场部总监 at 保龄宝生物股份有限公司


产品部经理 at 上海楷达生物科技有限公司

Henry Fan

Director of Digital transformation at Innovation and Cloud Solution, APAC, Oracle

Mabel Zhuang

China Representative at Cranberry Marketing Committee


技术经理 at 阿泽雷斯国际贸易(上海)有限公司

Peng Yuan

Vice Director of China National Research Institute of Food &Fermentation Industry

Guojun Wu

Sales Director of Nutrily (Anyang) Biotechnology Co.,Ltd.

Charlie Peng

Food Nutrition Sales Manager of China at PB Leiner


产品开发经理 at 仙乐健康科技股份有限公司

John Shi

General Manager at Special Medicine and Functional Food Division, Joincare Pharmaceutical Group Industry Co.,Ltd

Zhongxia Li

Associate researcher at BGI-Shenzhen

Guang Liu

Associate professor at Sericultural & Agri-Food Research Institute, Guangdong Academy of Agricultural Sciences

Mengxin Hu

Associate Professor, Ph D at Zhejiang Gongshang University School of Food Science and Biotechnology

Baoning Yu

Vice President at Guangdong Yantang Dairy Co., Ltd.

Ruikun Ho

Innovation Project Manager at By-Health Co.Ltd

Lixin Tang

Senior Marketing Director of Ningbo Natural Dailyhealth Biotechnology Co.,Ltd

Lufang Yang

Technical Manager at SGS. Guangzhou

Guangxue Chen

Doctor of Engineering, Professor at South China University of Technology

Qinfa Zhang

Director and Professor of South China Agricultural University.

Yun Lin

Professor Senior engineer at TSINGTAO Brewery Shanghai Minhang Co., Ltd.


联合创始人兼商务总监 at 凌云创意包装设计有限公司

Lincoln Lin

Brand Manager/Chief Designer at Miao Shou Hui Chao Ltd

Yanhong Zou

Director of Technical Services, at Amcor (China) Investment Co., Ltd.

Marco Zhong

Director of laboratory at National reference laboratory for food contact material(GD)

Shirley Lu

East Asia Programme Director of ProVeg

Tim Li

Packaging innovation manager at H&H Group

Yiran Chen

Peptan BD Manager at Rousselot China Region


销售总监 at 合肥井松自动化科技有限公司


Crowne Plaza Guangzhou Huadu, Guangzhou city,China
No. 189 Yingbin Avenue, Huadu District, Guangzhou, 510800 P. R. China
GuangzhouGuangdong, China

Near Baiyun International Airport;Subway:Line Nine, Qingtang Station,Exit D
Tel: 86 20 3690 0888
Fax: 86 20 3690 2222

Distance to Main Places:
Baiyun International Airport — 5 Minutes
Guangzhou City Center — 40 Minutes
Guangzhou Pazhou International Exhibition Centre — 40 Minutes
Shenzhen, Zhuhai — 2 Hours
Hong Kong, Macau — 2 Hours & 30 Minutes

See route

Contact us

For additional event or venue information, please send an email to


Ringier Events

Ringier Events covers the industries of plastics, food, personal care, medicine & healthcare, nonwovens, coatings & ink, automobile, metal, mold & die, package, composite material, and the latest technologies at over 20 high levels technical conferences held each year, and brings key executives responsible for testing, evaluating, recommending and purchasing equipment, systems and material on behalf of their companies, quality speakers and representations from sponsors together create a valuable platform where information can be exchanged, new business contacts made. Services, including webinars and events, is also Ringier's existing service. Our turn-key service can help you effectively promote your events, arrange additional qualified speakers, manage webinar & registrations, and we provide whole set service during the event.

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Contact us

Conference Director: Ms. Mandy Shao

Tel: +86-21-62895533-208


Conference Manager: Ms. Kelly Yu

Tel: +86-755-88350829 -829

Conference Manager: Ms. Rachel Xu

Tel: +86-21-62895533-191


Organizer & Sponsors